Sometimes known as
"litchi" or a similar spelling variation, the exotic lychee fruit is
from the soapberry family. The evergreen trees they grow on can reach 100 feet,
and produce red or pale orange fruits with a tough, "bumpy," easily
peeled skin resembling large raspberries. Each contains white flesh and a
single, large, inedible seed, which makes this fruit a drupe. Lychee is juicy
with a distinctive, slightly acidic fragrance and flavor, comparable to grapes.
Mythbusters
Myth- Lychees if consumed in a large number
is good for health!
Truth- lychees should be consumed in moderation
because they contain fructose, which may be harmful to
your health in excessive amounts.
Lychee Fun Facts
When
Emperor Wu Ti of the Han Dynasty conquered the Southern capital of Canton
(Guangdong), he was introduced to the juicy, flavorful "laichi"
fruit. He loved it so much that he ordered 500 trees to be planted, but they
all died in the frigid northern temperatures. He tried it again with similar
results. He then remedied his taste for the fruits by demanding them to be paid
as tribute. Later, mature trees were transported and carefully tended for a
successful crop.
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